The Black Tie Evening Honored Jody Conradt And Dr. Ruth J. Simmons
By Rob Giardinelli Photography by Chris Caselli

THE SCENE: The Bob Bullock Texas State History Museum in Austin was the setting for a night of fun celebrating Texas history and two iconic Texans whose history-making accomplishments and impact extend far beyond the Lone Star State. Nearly 500 of the state’s most notable community leaders, elected officials, history aficionados, sociables, and philanthropists turned out for the 22nd Annual Texas Independence Day Dinner. Benefiting the Bob Bullock Texas State History Museum, the night featured great company, delicious food, touching tributes, and ended on an incredibly sweet note that left guests wanting more.



THE VIBE: The black-tie crowd featured a festive array of tuxedos, dinner jackets, and ballgowns. In the crowd, one could spot traditional formal attire that seamlessly blended with others who chose to don bold prints, metallics, and vibrant colors. The result was a warm, festive environment where everyone was welcome to be a part of the Texas family.



The fun for guests began before they even entered the Bob Bullock Texas State History Museum. Kicking off the night was a red-carpet photo opportunity where partygoers could pose for images in front of the iconic Texas Star outside the Museum. Guests then headed over for a photo opportunity with University of Texas mascot Bevo, who was escorted by the University of Texas Silver Spurs.



Partygoers then headed into the Bob Bullock Texas State History Museum and ascended the atrium steps for a vibrant and lively cocktail hour. After revelers cozied up to the bar to grab their favorite spirit of choice, they had the chance to mingle with other guests. Several could be seen congratulating 2026 History-Making Texan honorees, Jody Conradt and Dr. Ruth J. Simmons, on their well-deserved honor.



Guests then descended the stunning atrium staircase and took their seats for the dinner and program. Krystle Alvarado of Alvarado Consulting transformed the space into an elegant, intimate affair, with neutral-colored linens that beautifully complemented the votive candles and red, orange, and pink floral décor adorning each table.



Kicking off the program was a pledge of allegiance and guests reciting The Eyes Of Texas, followed by a beautiful rendition of The Star-Spangled Banner by Dr. Ronnie C. Wilson of Huston-Tillotson University. After words from event and organization leaders thanking them for taking part in such a special evening, partygoers dined on delectable multi-course meals, reconnecting with old friends and making new ones over dinner.



Once dinner concluded, the night was capped by honoring University of Texas Basketball Coach Jody Conradt for her indelible mark on both basketball and the 40 acres. This was followed by honoring Dr. Ruth J. Simmons, who has been an academic trailblazer as president of several of the country’s most acclaimed educational institutions: Prairie View A&M, Smith College, and Brown University.


After emotional video testimonials highlighting their individual impacts on the world, each took to the stage to regale, entertain, and thank attendees for their love and support. Once the two were honored, the program concluded, and guests began making their exit from the building when they were stopped by an incredibly sweet sight. A candy bar where revelers and patrons could grab a sweet bite on the way out as a keepsake that reminded guests just how sweet and special the night was.


THE NON-PROFIT: The 22nd Annual Texas Independence Day Dinner, hosted by the Texas State History Museum Foundation and chaired by Dya Campos of San Antonio, with Jan Felts Bullock of Austin serving as honorary chair, raised nearly $1 million for the Bob Bullock Texas State History Museum. Proceeds from the event will go towards providing educational programs that celebrate Texas’s rich history. Since 1999, the organization has raised over $38 million to support museum programs.
